About Your Stay
Discover everything you need to know about your upcoming visit to a Richardson Hotel.
Meet the owner
A note from Mr Richardson
As a privately owned business, we have a passion for great British hotels. All of our properties have stunning period architecture that is being lovingly restored. We also have individually appointed bedrooms, fine dining in our restaurants with award winning teams. Our chefs use only the best locally sourced produce, we are committed to providing excellent service and the best possible experience to all of our guests. At Richardson hotels, our team is a family and we look forward to welcoming you, your family and friends – and ensure your stay with us is one where memories are made.
Frequently Asked Questions
Check in from 3pm. You can request early check-in, but this is never guaranteed. If you arrive before 3pm and your room is not ready, you are welcome to store your luggage at reception and make use of our facilities in the meantime.
Please depart by 11am on your day of departure. You can pay for a late check out until 1pm. This is an additional cost of £25.
We are dog friendly. We have a limited amount of dog-friendly rooms which must be pre-reserved. Dogs are charged at an additional £20 per dog, per night.
We have free parking along the road outside the hotel. This is a first come, first serve basis. We also have a small car park attached to the hotel which you can reserve spaces in for £10 per space, per night.
We serve continental & cooked breakfasts from 7am until 9:30am – Monday to Friday and 7:30am until 10am – Saturday and Sunday. For non-residents, or room only guests is £15 per adult & £10 per child, Under 3 is free.
Royal Beacon
Go Green
We’re a “Green” Hotel Reflecting the changing preferences of our guests, The Grand Hotel is committed to sustainability.
As part of our ongoing commitment to use less energy and create less waste, our housekeeping services will be provided on a request basis. Should you require any other assistance or have any specific requirements please, do not hesitate to contact reception.
Warmest Regards,
Hannah Hayward
General Manager